Sparrow Market Hand-Pattied Amish Chicken Burgers
Crafted in-house with care, our hand-pattied chicken burgers are made from 100% Amish-raised chicken for clean, honest flavor you can trust. These gluten-free patties are blended with savory mushrooms for added depth and natural juiciness—no fillers, no nonsense. Just simple, wholesome ingredients that deliver big on taste. Perfect for the grill, stovetop, or oven.

2 In a Pack to equal 1 LB

Long Creek Cattle Company Certified Piedmontese beef offers a lean, high-protein option with fewer calories and less fat per ounce than other beef, even outperforming salmon in calorie content while matching Prime-grade beef in tenderness. This makes it an ideal choice for a healthy, delicious diet. Raised in natural pastures that promote environmental sustainability and managed to reduce overgrazing, the cattle are handled humanely using low-stress techniques, ensuring both ethical treatment and a high-quality product. 

$36.99/LB

Lone Creek Cattle Company Certified Piedmontese beef offers a lean, high-protein option with fewer calories and less fat per ounce than other beef, even outperforming salmon in calorie content while matching Prime-grade beef in tenderness. This makes it an ideal choice for a healthy, delicious diet. Raised in natural pastures that promote environmental sustainability and managed to reduce overgrazing, the cattle are handled humanely using low-stress techniques, ensuring both ethical treatment and a high-quality product. 

$36.99/LB

• 100% Certified Piedmontese beef — these dogs are crafted entirely from steak trim of the Piedmontese breed, known for its tenderness due to fine muscle fibers. No beef fillers, nitrates, nitrites, MSG, hormones, or antibiotics. Gluten free, Milk Free, and Sugar Free!

• Grass-fed & finished — the cattle are pasture-raised under strict “Never Ever” standards, delivering richer nutrients and a leaner profile

This ground beef is all hand trimmed by are professional meat cutters assuring only quality cuts go into this product.

This ground beef is all hand trimmed by are professional meat cutters assuring only quality cuts go into this product. A beautiful blend of only the finest American, Australian Wagyu with prime and top 1/3 steak ground to perfection!

A5 Wagyu beef tallow is a luxurious, rich fat rendered from the prized A5 Wagyu beef, known for its exceptional marbling and unparalleled tenderness. This velvety, golden fat carries the distinct, deep umami flavors of Wagyu beef, making it an extraordinary ingredient in the kitchen. It can be used as a cooking fat for sautéing, frying, or searing, imparting a silky texture and a savory depth to dishes. Its high smoke point makes it ideal for high-heat applications like grilling or stir-frying, while its luxurious flavor enhances everything from vegetables to proteins, adding an unmatched richness. A5 Wagyu tallow is also perfect for finishing dishes—drizzling over steaks, roasted potatoes, or even in sauces—transforming the ordinary into the extraordinary with its indulgent, melt-in-your-mouth qualities.

Premium boneless duck breast from Mapleleaf Farms that has a rich flavor of red meat but is as lean as chicken.  Great for gorgeous upscale, or casual entries. One pound packaging of an average of two breasts.

Tan Snapback Hat with Green Embroider

Our classic Meatballs geared for any occasion and any dish. A secrete blend of herbs and spices Fresh ground beef from Idaho, and Michigan pork for the perfect combination and the perfect meatball! It’s not over powering but yet flavorful delight that everyone likes.

The most coveted grade of the USDA. Prime is reserved for the very best beef.  Only the top 3% of US beef qualifies.  Making these steaks an awesome flavorful, unforgettable piece of steak. These are coming out of CreekStone Farms Prime program. The Creekstone Farms program is unique to the industry because it combines superior Black Angus genetics, exceptional cattle management practices, carefully controlled high-quality feeding and state-of-the-art processing.

The iconic flavor of out 36-day dry aged steaks has an umami taste. This is a rich dense flavorful steak not to disappoint.

$56.99/LB

The New York Strip Steak is a cut from the short loin.  It is less fat than the Rib Eye.  It is delicious, tender, and always juicy.

Double R Beef is hand selected to include USDA choice and higher levels of marbling.  Double R signature was the first in the US to be certified as top  ⅓  choice.  Always tender, always juicy.  Double R is a premium grain fed beef with a flavor as bold as the west. 

Double R Beef is hand selected to include USDA choice and higher levels of marbling. Double R signature was the first in the US to be certified as top  ⅓  choice.  Always tender, always juicy.  Double R is a premium grain fed beef with a flavor as bold as the west.

Boneless Rib Eye Steak contains more marbling than other cuts making it an awesome flavorful unforgettable piece of steak.

Double R Beef is hand selected to include USDA choice and higher levels of marbling. Double R signature was the first in the US to be certified as top  ⅓  choice.  Always tender, always juicy.  Double R is a premium grain fed beef with a flavor as bold as the west.

Tenderloin also called Filet Mignon.  This is the most tender steak there is.

Double R Beef is hand selected to include USDA choice and higher levels of marbling. Double R signature was the first in the US to be certified as top  ⅓  choice.  Always tender, always juicy.  Double R is a premium grain fed beef with a flavor as bold as the west.  

$54.99/LB

The most coveted grade of the USDA.  Prime is reserved for the very best beef.  Only the top 3% of US beef qualifies.  Making these steaks an awesome flavorful, unforgettable piece of steak.

The iconic flavor of our 36-day dry aged steaks has an umami taste.  This is a rich dense flavorful steak not to disappoint.

$56.99/LB

Duck Leg Fully Cooked

Taste of France Duck Confit is slow cooked in its own fat for hours.  Fantastic and authentic. Package is 8 ounces.