This ground beef is all hand trimmed by are professional meat cutters assuring only quality cuts go into this product.

This ground beef is all hand trimmed by our professional meat cutters assuring only quality cuts go into this product.

This ground beef is all hand trimmed by are professional meat cutters assuring only quality cuts go into this product. A beautiful blend of only the finest American, Australian Wagyu with prime and top 1/3 steak ground to perfection!

Premium boneless duck breast from Mapleleaf Farms that has a rich flavor of red meat but is as lean as chicken.  Great for gorgeous upscale, or casual entries. One pound packaging of an average of two breasts.

Arita cattle (EMO cattle) are fed only ten kinds of carefully selected grains and four kinds of self-cultivated pasture grasses, all of which are originally blended by a livestock feed production manager certified by the Minister of Agriculture, Forestry and Fisheries. Of course, absolutely no medicines or antibiotics are mixed into the feed. Certified livestock feed production manager: President Yonemasu Arita was certified as a livestock fed production manager by the Minister of Agriculture, Forestry and Fisheries. Their company works hard to ensure the safety and quality of their livestock feed. With raising about 7,000 Japanese Black cattle by fully utilizing the knowledge and experience gained over more than 60 years of cattle raising. Through their integrated business spanning from cattle breeding and fattening to processing , they deliver safe and high-quality beef from their ranches to us.

Arita cattle (EMO cattle) are fed only ten kinds of carefully selected grains and four kinds of self-cultivated pasture grasses, all of which are originally blended by a livestock feed production manager certified by the Minister of Agriculture, Forestry and Fisheries. Of course, absolutely no medicines or antibiotics are mixed into the feed. Certified livestock feed production manager: President Yonemasu Arita was certified as a livestock fed production manager by the Minister of Agriculture, Forestry and Fisheries. Their company works hard to ensure the safety and quality of their livestock feed. With raising about 7,000 Japanese Black cattle by fully utilizing the knowledge and experience gained over more than 60 years of cattle raising. Through their integrated business spanning from cattle breeding and fattening to processing , they deliver safe and high-quality beef from their ranches to us.

Arita cattle (EMO cattle) are fed only ten kinds of carefully selected grains and four kinds of self-cultivated pasture grasses, all of which are originally blended by a livestock feed production manager certified by the Minister of Agriculture, Forestry and Fisheries. Of course, absolutely no medicines or antibiotics are mixed into the feed. Certified livestock feed production manager: President Yonemasu Arita was certified as a livestock fed production manager by the Minister of Agriculture, Forestry and Fisheries. Their company works hard to ensure the safety and quality of their livestock feed. With raising about 7,000 Japanese Black cattle by fully utilizing the knowledge and experience gained over more than 60 years of cattle raising. Through their integrated business spanning from cattle breeding and fattening to processing , they deliver safe and high-quality beef from their ranches to us.

Plump, tender, and 100% air chilled for extra juiciness.

1 1/4 - 1 1/2 lb. package.

100% organic excellent tender dark meat always juicy.

1 1/4 - 1 1/2 lb. package.

Whole legs include drums & thighs with bone in.

1 1/4 - 1 1/2 lb. package.

Sparrow Market, Best in the Midwest T. Printed in Michigan by the good people at Edgemen Screen printing and embroidery on a beautiful soft cotton garment dyed t shirt.

The Denver Steak or Zabuton is a rich and delicious steak great on the grill or skillet.  It has a buttery flavor and texture.  This cut is fantastic with a quick hot sear slice thin across grain and serve. $55.99/LB

The New York Strip Steak is a cut from the short loin.  It is less fat than the Rib Eye.  It is delicious, tender, and always juicy.

Double R Beef is hand selected to include USDA choice and higher levels of marbling.  Double R signature was the first in the US to be certified as top  ⅓  choice.  Always tender, always juicy.  Double R is a premium grain fed beef with a flavor as bold as the west. 

Double R Beef is hand selected to include USDA choice and higher levels of marbling. Double R signature was the first in the US to be certified as top  ⅓  choice.  Always tender, always juicy.  Double R is a premium grain fed beef with a flavor as bold as the west.

Boneless Rib Eye Steak contains more marbling than other cuts making it an awesome flavorful unforgettable piece of steak.

Double R Beef is hand selected to include USDA choice and higher levels of marbling. Double R signature was the first in the US to be certified as top  ⅓  choice.  Always tender, always juicy.  Double R is a premium grain fed beef with a flavor as bold as the west.

Tenderloin also called Filet Mignon.  This is the most tender steak there is.

Double R Beef is hand selected to include USDA choice and higher levels of marbling. Double R signature was the first in the US to be certified as top  ⅓  choice.  Always tender, always juicy.  Double R is a premium grain fed beef with a flavor as bold as the west.  

$54.99/LB

The most coveted grade of the USDA.  Prime is reserved for the very best beef.  Only the top 3% of US beef qualifies.  Making these steaks an awesome flavorful, unforgettable piece of steak.

The iconic flavor of our 36-day dry aged steaks has an umami taste.  This is a rich dense flavorful steak not to disappoint.