Premium Pork
At Sparrow Market, we proudly offer locally bred pork sourced from a Michigan small farm dedicated to raising Idaho Pasture breed pigs with a commitment to sustainable farming practices, ensuring exceptional quality. Additionally, Heritage Berkshire Karabuta Pork, providing a premium choice for our customers.
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Sparrow Market Specialty Nebraska Beef Bacon
Vendor:House Made 7-Hour smoked Beef bacon! Crafted from premium Nebraska Beef. Each slice is carefully smoked to perfection. Whether you’re enjoying it for breakfast, adding it to your favorite dishes, or snacking on it straight from the package, our beef bacon is sure to delight your taste buds and satisfy your cravings!
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Idaho Pasture Pork Loin and Rib Chops
Vendor:These are cuts from the loin. This popular cut is tender, juicy, and mild tasting. Great for the oven, frying, pan, or BBQ.
From a small, family-run farm in Michigan, we proudly raise Idaho Pasture pigs—an exceptional heritage breed. This breed is a unique cross of Berkshire, Duroc, and Kunekune pigs.
Our pigs are organically raised on a diet of grass and grains, free from antibiotics, hormones, and chemicals. They are renowned for their gourmet meat, which chefs prize for its rich color and superior taste.
Idaho Pasture pork is not only delicious but also healthier, boasting higher levels of omega-3 fatty acids, CLA vitamins, and essential nutrients. Compared to traditionally raised pork, it has lower levels of inflammatory omega-6 fatty acids and higher amounts of vitamin E and healthy omega-3s.
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Heritage Berkshire Rack Chops
Vendor:Kurobuta Pork is considered to be the pork equivalent of American Wagyu Beef.
Its world renowned for its hefty fat content and exceptional tenderness.
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Sparrow Market Specialty Bacon
Vendor:Hand selected premium pork bellies are hand rubbed, dry cured, slow smoked with real apple wood.
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Idaho Pasture Pork Bone- In Ham Steaks
Vendor:From a small, family-run farm in Michigan, they proudly raise Idaho Pasture pigs—an exceptional heritage breed. This breed is a unique cross of Berkshire, Duroc, and Kunekune pigs.
These pigs are organically raised on a diet of grass and grains, free from antibiotics, hormones, and chemicals. They are renowned for their gourmet meat, which chefs prize for its rich color and superior taste.
Idaho Pasture pork is not only delicious but also healthier, boasting higher levels of omega-3 fatty acids, CLA vitamins, and essential nutrients. Compared to traditionally raised pork, it has lower levels of inflammatory omega-6 fatty acids and higher amounts of vitamin E and healthy omega-3s.
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Nueske's Uncured Bacon
Vendor:This wild cherrywood smoked bacon contains no artificial ingredients. It’s smoky and subtly flavor is so remarkable it received a prestigious gold award.