Double R Ranch Top 1/3 Choice Beef

Nestled in the picturesque Okanogan region of Washington State, the Double R Ranch spans an impressive 80,000 acres, embodying the essence of our founder, Robert Rebholtz, Sr. With deep roots in ranching, the Rebholtz family takes immense pride in supporting local family farms and ranches across the Northwest.

Benefiting from the region's mild climate, expansive landscapes, and abundant natural resources, our cattle thrive in optimal conditions. The temperate climate facilitates access to a rich variety of sustainable feed ingredients such as wheat, corn, barley, potatoes, and hay. These factors combine to ensure the consistent quality and exceptional flavor of Double R Ranch Northwest Beef.

Double R Ranch beef is meticulously hand-selected to meet the highest standards, ensuring it includes only USDA Choice and higher grades with exceptional marbling. Renowned for its unparalleled consistency, our Double R Ranch Signature program was the pioneering U.S. certification to achieve Top 1/3 Choice status. Moreover, we proudly offer a Double R Ranch USDA Prime grade program, featuring cuts that represent the pinnacle of the USDA marbling scale.