Japanese A5 Kagoshima Tenderloin BMS 11

Kagoshima BMS 11  Japanese A5 Tenderloin, sourced from purebred Japanese Black (Kuroge Washu) cattle raised in Kagoshima Prefecture. Carefully nurtured on a specialized grain diet and renowned for producing some of Japan’s finest Wagyu, these cattle develop extraordinary BMS 11 marbling, delivering unparalleled tenderness, delicate sweetness, and a true melt-in-your-mouth experience.

$170.00/LB