Renowned as the Wagyu of pork, Heritage Kurobuta is distinguished by superior intramuscular fat, yielding extraordinary tenderness, moisture, and flavor. Its heritage lineage and careful husbandry create pork that consistently outperforms conventional breeds.

$20.99/LB

Boneless Rib Eye Steak contains more marbling than other cuts making it an awesome flavorful unforgettable piece of steak.

Double R Beef is hand selected to include USDA choice and higher levels of marbling. Double R signature was the first in the US to be certified as top  ⅓  choice.  Always tender, always juicy.  Double R is a premium grain fed beef with a flavor as bold as the west.

$39.99/LB

Tenderloin also called Filet Mignon.  This is the most tender steak there is.

Double R Beef is hand selected to include USDA choice and higher levels of marbling. Double R signature was the first in the US to be certified as top  ⅓  choice.  Always tender, always juicy.  Double R is a premium grain fed beef with a flavor as bold as the west.  

$54.99/LB

This ground beef is all hand trimmed by our professional meat cutters assuring only quality cuts go into this product.

This ground beef is all hand trimmed by are professional meat cutters assuring only quality cuts go into this product.